Dogs are considered man’s best friend because they show unconditional love and affection. What better way to return the favor than with a special birthday bash to celebrate the day they were born or their Gotcha Day? 

Homemade dog birthday cake uses many of the same ingredients that you normally would when baking, but as always, be sure to avoid any ingredients that are toxic or unhealthy for dogs such as chocolate, artificial sweeteners (e.g., xylitol), macadamia nuts, pie spices, ice cream, frosting, and edible decorations. When crafting your “pupcake”, consider incorporating their favorite flavors like banana, carrots, or pumpkin, and opt to use whole wheat flour or whole grain flour rather than white flour, which can cause high blood sugar. For a frosting alternative, simply mix together non-fat Greek yogurt with natural peanut butter (no artificial sweeteners) until you reach a spreadable consistency to top it off (because what is your dog's birthday cake without frosting?). Happy Birthday or Gotcha Day to your pup! 

Ingredients

Cake

• 1 egg
• 1/4 cup peanut butter (make sure it does not contain an artificial sweetener like xylitol)
• 1/4 cup vegetable oil
• 1 teaspoon vanilla extract
• 1 cup shredded carrots (can substitute banana or canned pumpkin)
• 1 cup whole wheat flour
• 1 teaspoon baking soda
• 6-cup ring mold or Bundt pan

Frosting

• 1/2 cup plain non-fat Greek yogurt
• 1/4 cup peanut butter (no artificial sweeteners)

Instructions

Recipe inspired by AllRecipes.com. This article contains recipe information that is considered suitable for pets. However, it’s important to consult with your veterinarian before offering your pet any of the ingredients contained in this recipe.